the verdict is in!!

last saturday, boyfriend bman, friend steve and me went to S'MAC!! i was desperate to go opening day and apparently everyone else in new york was, too! the place was PACKED. we waited in line for a half an hour before we even got inside! and once we were inside, good luck finding a seat! if you are going to make the sojourn to S'MAC,
#1 you MUST BRING BACKUP. no going solo, unless it's to-go, unless you don't mind waiting a sweet while for a seat.
bman waiting in line while snagged a table. steve was meeting us there, which takes me to my second rule...
#2 if you don't show up together, be prepared to WAIT. we were lucky, bman was just ordering when steve arrived, so we could all eat together, but if you order before you friend gets there, be prepared to eat alone for 20 minutes before they get there food. and that's if they're right behind you. if they have to go to the back of the line, tack on another 30 minutes!!
my food came first (because i was on a separate receipt as my dining companions), along with my soda. i wanted to get a build-your-own which is an option on their menue, but because of the crowds, there was no BYO that day...boo. so i got a good old regular mac'n'cheese in a medium sized skillet.
#3 LADIES & (most) GENTS - the medium (aka Major Munch) size is ALL YOU NEED. the small one is a great size, but will provide no leftovers and may leave you wanting more. my Major Munch gave me a nice little leftover amount while bman and steve polished theirs off completely. the large size is a family skillet, no lie. it is for sharing or for serious eaters (of which i know a few).
now for the actual taste - DELICIOUS!! i was scared that it wasn't going to be cheesy enough, but in this case, subtle was good. this is not the type that is sticky and gooey and thick dripping with cheese, like a cafeteria M&C. oh, it is definitely cheesy, but it is a slightly more adult taste than, say, the blue box. kids will probably need hot dogs or something else fun in them. but not for me, for me, it was great. AND the leftovers heated up great the next day without coating my dish (and subsequently, my dishwashing sponge) with cheese. i think that S'MAC mac 'n' cheese was built for leftovers. they do takeout, which would be delicious and they offer a bunch of different options. steve and i got regular, bman got Cajun, which was good - onions, peppers, sausage, but in the end it was great to sample, but i wouldn't want a whole skillet of that. but i loved the crispiness of the veggies and anxiously await the true arrival of build your own.
my review in a nutshell:
GO TO S'MAC. it is worth it. the price is GREAT. the crowds are ridiculous and they haven't mastered their AC (it was an oven in there). don't come with fussy kids/adults or if you want to breeze in and out. it can be a stressful experience, but the food more than makes up for it. if you don't want your soda before your food, tell them or the ice they give you will be a puddle by the time your food arrives. word on the street is that the cheeseburger mac'n'cheese stinks, but i can vouch for regular or, if you want a little more, cajun.
i give S'MAC *** 1/2*




















































